eggplant ground beef and tomatoes

Stir in soy aminos. Add shredded cheese and continue stirring until cheese is melted and sauce is smooth. Info. Cook until meat is brown, using a wooden spoon to break up meat as it cooks. Break up the tomatoes with a … It’s a bit like Greek Moussaka, except no béchamel sauce or breadcrumbs needed. Brown beef mixture over medium-high heat until fully cooked through. Mix flour and water in separate dish until smooth, then add to tomato sauce mixture. Press down on paper towels to get as much moisture out as you can. Drain off fat. Brown ground beef; add diced onion. You start with eggplant, which is broiled until brown and then baked until soft. With this cookbook, you’re never more than a few steps away from a down home dinner. Add 1/2 lb. You saved Beef and Eggplant Casserole to your. Cook until liquid is reduced. Add meat and onion and cook until well browned and all the liquid has evaporated This is easy to make and taste delicious. tomato paste 1 1/4 cups water 5 plum tomatoes, peeled, quartered lengthwise, and seeded 1 1/2 lbs ground beef 1 teaspoon salt, more to taste 1/4 cup coarsely chopped fresh flat-leaf parsley freshly ground black pepper to taste. 1 pound/600 grams ground beef (lean) 1 large tomato 1 tablespoon tomato paste 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon allspice; 3 large tomatoes 1 tablespoon tomato paste 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon sugar 1/2 teaspoon oregano; 3 tablespoon butter (or margarine) 3 tablespoon flour 3 cups milk https://www.yummly.com/recipes/eggplant-casserole-ground-beef 1 medium eggplant, peeled and sliced into 1/4-inch rounds. Information is not currently available for this nutrient. www.eatingwell.com/.../turkish-beef-patties-with-eggplant-pepper-tomato Add in the chopped tomatoes, the tomato paste + water, the chili, the dried bay leaf, 1/4 t ground cinnamon, 2 t salt and pepper. Cut the cherry tomatoes in half and press one half each (with the cut edge facing upward) on the ground beef mixture in the eggplant. Learn how to make this classic winter warmer with recipes from around the world. 5. Spoon the cheese sauce over the eggplant casserole. Salt and pepper the sliced eggplant. Add the chopped green and red peppers and cook by stirring occasionally. 400 g ground beef; 1.5 onion; 3-4 medium potatoes; 2 eggplants; 2 tomatoes; 100 g hard cheese; 500 ml milk; 50 g butter, unsalted; 50 g flour; 50 ml vegetable oil; Salt and freshly ground black pepper to your taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.bigoven.com/recipe/eggplant-with-ground-beef/82166 Prepare the ground beef mixture. Cook for a few minutes. Add seasoning in the end. The eggplant is layered with ground beef and a rich tomato sauce, seasoned with plenty of onion, garlic and cinnamon and topped with nuts. oregano 1 c. brown rice, cooked Add ground beef, onion, and garlic to skillet. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. Let stand 5 minutes before serving. Stir in flour until it is well absorbed. Sauteed with soy and ginger, grilled with olive oil and herbs or roasted with peppers and tomatoes – it is extremely versatile, very affordable and highly nutritious. INSTRUCTIONS. onion, tomatoes, garlic, ground beef, eggplant, coarse salt, olive oil and 1 more Turkish Eggplant and Ground Beef Casserole The Spruce Eats salt, cheese, milk, butter, tomato paste, allspice, olive oil … https://www.foodnetwork.com/recipes/eggplant-and-potato-moussaka Remove from skillet. Place a heavy casserole or bowl on top of the eggplant, pressing down to squeeze out excess water. Serve this hearty casserole with … Cook and ... sauce aside. Layer half of the eggplant slices in the prepared baking dish, cutting slices to fit. Using a grater, shred the zucchini and add to the pan with garlic and onions. 2 tbsps. Add drained tomatoes, breaking up with a spoon. 1 medium zucchini 3 small or one medium to large eggplant 1/2 red onion 3 plum sized tomatoes 3-4 cloves garlic 3 TBS olive oil 1 tsp sea or kosher salt 1/4 pound ground beef 12 onces of your favorite tomato sauce 4 sprigs fresh thyme 1/4 cup crumbled feta cheese. Gradually stir in milk; return to heat and cook until thickened, stirring constantly. While the eggplant is soaking, heat 1/2 cup of the olive oil in a large skillet and, working in batches, … Cook constantly stirring until all the liquid evaporates. Add the tomato sauce, water, green pepper, oregano and chili powder. Repeat layers, starting with eggplant slices. Add ground beef and tomato paste and cook until the beef just starts changing color, using a fork to break the meat. Simmer for 5 minutes, stirring occasionally. Heat a large skillet over medium-high heat. Spread 1/2 cup of tomato sauce in the bottom of the dish. 2 tbsps. Add tomato sauce, garlic powder, 1/2 teaspoon salt, pepper, oregano, and cinnamon. Learn how to cook great Eggplant and ground beef and cheese and tomato casserole . Peel eggplants. Remove from heat. Add the chopped green and red peppers and cook by stirring occasionally. Sprinkle eggplant with 2 teaspoons of salt and place a layer of paper towels on top of the salted slices. Salt and freshly ground black pepper to your taste. 1 medium zucchini 3 small or one medium to large eggplant 1/2 red onion 3 plum sized tomatoes 3-4 cloves garlic 3 TBS olive oil 1 tsp sea or kosher salt 1/4 pound ground beef 12 onces of your favorite tomato sauce 4 sprigs fresh thyme 1/4 cup crumbled feta cheese. This Peloponnese-style dish finds eggplant stuffed with ground beef and tomatoes and topped with a cheesy bechamel. tomato paste 1 1/4 cups water 5 plum tomatoes, peeled, quartered lengthwise, and seeded 1 1/2 lbs ground beef 1 teaspoon salt, more to taste 1/4 cup coarsely chopped fresh flat-leaf parsley freshly ground black pepper to taste. Roasted Zucchini, Eggplant and Tomato Casserole serves 6-8 Ingredients. Now add meat mixture, stirring to blend. Now form small meatballs from the ground beef mixture and press each meatball into a hole in the eggplant petals. Chop the onions and put them into a pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Transfer the eggplant to the oven and roast for about an hour (total time will depend on the size and width of the eggplant). Amount is based on available nutrient data. ), Stuffed Peppers With Ground Beef and Rice, Authentic Eggplant Parmesan (Parmigiana Di Melanzane), Easy Baked Ziti With Ground Beef and Cheese, Turkish Eggplant and Ground Beef Casserole, Melitzanes Me Feta: Baked Eggplant With Feta Cheese, Ground Beef Casserole With Potatoes and Cheese, Baked Ziti Recipe With Ground Beef and Italian Sausage, Stuffed Eggplant Parmesan With Ground Beef. Add the tomatoes, tomato sauce, tomato paste, water, spaghetti seasoning, oregano and salt/pepper. Cook and stir until onions are softened and translucent, 3 to 4 minutes. basil 1/2 tsp. Place floured eggplant slices in pan and cook until edges start to brown, 3 to 5 minutes. Lay 1/3 of the eggplant slices in a single layer over the sauce, covering as much surface area of the bottom of the dish as possible. Cook and stir ground beef, onion, and garlic in hot oil until the … Add the chopped eggplant pulp and tomatoes, cinnamon and black pepper and continue cooking until the eggplants are very soft and most of the liquid has evaporated, about 25 minutes longer. ground beef 1 clove garlic, crushed 1 eggplant, peeled and cubed 1 green pepper, chopped 1 onion, sliced 2 c. tomatoes 1 c. tomato sauce 1/2 tsp. EatSmarter has over 80,000 healthy & delicious recipes online. The eggplant is layered with ground beef and a rich tomato sauce, seasoned with plenty of onion, garlic and cinnamon and topped with nuts. Add tomato sauce, garlic powder, 1/2 teaspoon salt, pepper, oregano, and cinnamon. For example, Greek cooks sometimes add red wine or port to the meat mixture, add potatoes and other vegetables to the mix and top … This eggplant meal is made with ground beef, tomato sauce, cheese, and herbs and seasonings. The Eggplant Stuffed with Beef, Tomatoes and Feta recipe out of our category fruit-vegetable! Remove from heat and set aside. Pour 1/3 of the remaining tomato … Serve this hearty casserole with a salad for an easy low-carb dinner. persian eggplant and tomato beef dish (gheimeh baademjaan) Well, this was just absolutely delicious. Onion is cooked with the ground beef, spices and tomato sauce. Pre-heat oven to 400 F. Arrange half of the drained eggplant slices in a 13x9x2-inch baking dish. Sprinkle eggplant with salt and salute in olive oil until softened. Add oil to a dutch oven and brown the ground beef with the onion and garlic. Preheat the oven to 350 degrees F (175 degrees C). Add a small portion of the mixture to the slightly beaten eggs, beating quickly, then return egg mixture to sauce in the saucepan, whisking as you pour. Directions: Heat the broiler. Pre-heat oven to 400 F. Arrange half of the drained eggplant slices in a 13x9x2-inch baking dish. Moussaka - Eggplant With Ground Beef (or Lamb) and Cheese. this link is to an external site that may or may not meet accessibility guidelines. While eggplant is roasting, make the meat stuffing mixture. To start, heat 1 tablespoon olive oil in a saucepan over medium/high heat. Your daily values may be higher or lower depending on your calorie needs. Prepare the meat sauce: Heat ... high heat. 5. Pour 1/3 of the remaining tomato sauce evenly over meat. Add comma separated list of ingredients to include in recipe. Place eggplant slices on paper towels and sprinkle with salt. Add 2 tablespoons of oil and salt, saute them. Combine tomatoes, a 6-oz can of tomato paste, and seasonings. In a large skillet, brown ground beef; drain off excess fat. www.eatingwell.com/.../turkish-beef-patties-with-eggplant-pepper-tomato The first step in making this recipe is to salt the eggplant and draw out the moisture. Try them out! Heat vegetable oil in a large skillet. This Beef & Eggplant Casserole is THE BEST! Crecipe.com deliver fine selection of quality Eggplant and ground beef and cheese and tomato casserole recipes equipped with ratings, reviews and mixing tips. Sprinkle with 1/3 of the pine nuts. The end result – tender, braised eggplant and tomatoes cooked with richly spiced lamb and topped with cool yogurt sauce and tangy cucumbers – ended up being perfect and is one of my … 7. For a classic eggplant recipe, try stuffing with ground beef, tomato, and topping with mozzarella. This traditional Cretan dish, slow cooker beef stew with eggplant, zucchini and tomatoes is a Mediterranean Diet favorite that will warm you and fulfill you. Then add the ground beef and cook by stirring. You can use crushed tomatoes, diced tomatoes or a combination of fresh tomatoes and tomato paste. Place both eggplant flowers into a casserole dish or a deep baking tray. Stir to coat with the ground beef-onion mixture. Add eggplant and tomato to ground beef. Cover the skillet, and cook, stirring every 2-3 minutes, for 6-8 minutes. How to bake beef eggplant casserole – Greek moussaka – at home: Cook ground beef … 1 Large Eggplant or the equivalent amount of the smaller eggplant variety Add comma separated list of ingredients to exclude from recipe. 6. How to cook Baked Eggplant with Ground Beef. In a large skillet, brown ground beef; drain off excess fat. Process of Baked Eggplant with Ground Beef Recipe. Add in the eggplant. Directions: Heat the broiler. eggplant cut into cubes • ground beef • tomatoes • ry green pepper cut into halves • onions diced • tomato paste • or more salt • black pepper Rae Karniyarik (Stuffed eggplant) Layer again with eggplant, meat, tomato sauce and pine nuts. Roasted Zucchini, Eggplant and Tomato Casserole serves 6-8 Ingredients. Add 2 tablespoons of oil and salt, saute them. Toasted pine nuts are stirred in too. Drain any excess grease and add the diced tomatoes and fresh basil. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. Enjoy The basic ingredients of moussaka include eggplant, tomato, and ground lamb or beef. Instructions Paleo Tomato Basil Beef Goulash with Eggplant. 1 lb. ground beef to a sauce pot with 1 Tbsp olive oil and sauté over medium heat until the beef … Top slices with additional paper towels; allow salt to draw off some of the moisture, 30 to 45 minutes. Heat vegetable oil in a frying pan over medium heat. Step-by-Step Add oil to a dutch oven and brown the ground beef with the onion and garlic. Tomatoes. Add in the scooped out eggplant flesh to the pan, along with the tomato sauce. Nutrient information is not available for all ingredients. While the eggplant are roasting, begin the meat sauce. Add garlic, onion, Italian seasoning, salt, and pepper. Mix well. Spray an 8-inch square glass pan with cooking spray. Add ground beef, onions and garlic. No gift befits the food-obsessed people in your life like a cookbook. Eggplant is one of my favorite vegetables. Stir in eggplant, tomatoes, tomato sauce, basil, oregano, salt, and crushed red pepper. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. https://www.allrecipes.com/recipe/273014/beef-and-eggplant-casserole https://www.tasteofhome.com/recipes/beefy-eggplant-parmigiana Lay 1/3 of the eggplant slices in a single layer over the sauce, covering as much surface area of the bottom of the dish as possible. And oh my goodness, all together the flavors are divine. In casserole, add alternate layers of eggplant and meat mixture. Then add the ground beef and cook by stirring. Spread with half of … Then, the eggplant slices are brushed with olive oil and lightly broiled. Process of Baked Eggplant with Ground Beef Recipe. This Beef & Eggplant Casserole is THE BEST! Sauté the shallots and garlic a few minutes, or until fragrant, then add the ground beef and cook to brown. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Chop the onions and put them into a pan. Season with sea salt, pepper, oregano, sage, and thyme to your taste. Bake in the preheated oven until cheese is melted and bubbling and top is golden brown, 35 to 40 minutes. I had eggplants in the house that needed to be used up, so I just searched for a Middle Eastern dish with eggplant and ground beef. Add the tomatoes, tomato sauce, tomato paste, water, spaghetti seasoning, oregano and salt/pepper. Tomatoes. Cook until meat is brown, using a wooden spoon to break up meat as it cooks. Sauté sliced onion for 2 minutes in a preheated skillet with oil and add beef mince to the skillet. Get it free when you sign up for our newsletter. This is easy to make and taste delicious. Add in the ground beef and cook thoroughly for 7 to 8 minutes. Peel eggplant and cut into thin slices. Flip; cook until crisp on edges but still soft in centers, 3 to 4 minutes more. Serve this tasty eggplant and ground beef mixture with hot cooked pasta or rice for a satisfying family meal. Allrecipes is part of the Meredith Food Group. Onions: I use them in the stuffing along with short grain rice, ground beef and 7 spice. Add eggplant; cook until tender, stirring frequently. In a large heavy skillet, heat 2 tbsp extra virgin olive oil. Break up the tomatoes with a wooden spoon. 4. Combine cornmeal, flour, paprika, cinnamon, and ginger in a bowl. The recipe comes is from Susanna Hoffman's The … Each country has its own variations of the recipe. Add ground beef and brown for about 10 ... the spices and tomato paste. Top with reserved bacon bits and grated cheese. Layer eggplant slices to cover bottom of the prepared pan; follow with ground beef, 1/2 can diced tomatoes, 1/2 the Cheddar cheese and 1/2 the Monterey Jack cheese. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Spoon half the meat evenly over eggplant. Remove from heat and set aside. I eat it almost every week, especially in the Summer when it is so readily available. Cook ground beef with garlic until meat is browned. Tomatoes and tomato paste: This is for the tomato broth that I cook the stuffed eggplant in. This is a delicious Greek dish for eggplant lovers—you can substitute lamb or a mixture of pork and beef. (Nutrition information is calculated using an ingredient database and should be considered an estimate. In a large skillet, brown the ground beef with the onions; drain off all but about 1 tablespoon of the excess fat. Set aside. Remove from heat. There are step by step instructions on how to prepare the whole dish. Serve alone or over rice. There are step by step instructions on how to prepare the whole dish. Season the meat mixture with salt and pepper, ½ tsp allspice, and ½ tsp ground cinnamon. For a classic eggplant recipe, try stuffing with ground beef, tomato, and topping with mozzarella. Add drained tomatoes, breaking up with a spoon. Add ground beef, onion, and garlic to skillet. 8. Stir in flour; cook, stirring, for about 1 minute. How to bake beef eggplant casserole – Greek moussaka – at home: Cook ground beef with onion in the skillet. Spread the meat sauce mixture over the eggplant. Rich enough to serve as an entree for a Sunday dinner, yet, quick and simple enough to enjoy any night of the week. And oh my goodness, all together the flavors are divine . Bake in preheated oven for 30 minutes, or until topping is set. https://www.yummly.com/recipes/eggplant-casserole-ground-beef Instructions salt Dash of pepper 1 tsp. How to cook Baked Eggplant with Ground Beef. Add 1/2 cup bread crumbs, tomato sauce, parsley, salt, pepper and 2 … Prepare the ground beef mixture. Dredge any remaining eggplant slices in Parmesan cheese and place on top of casserole. Top meat mixture with remaining eggplant slices. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Dredge eggplant slices in mixture. Percent Daily Values are based on a 2,000 calorie diet. Congrats! Layers of fried eggplant, seasoned ground beef, tomatoes, and cheeses are easily thrown together and baked to delicious perfection in this casserole dinner dish. 426 calories; protein 22.8g; carbohydrates 28.6g; fat 24.8g; cholesterol 66mg; sodium 464.7mg. Spoon half the meat evenly over eggplant. See Also: Eggplant Roll-Ups With Ricotta Parmesan Filling Lentil, Tomato, and Roasted Eggplant Soup Prep Time: 20 minutes In a large kettle, boil eggplant slices 5 to 10 minutes, until tender. Red peppers and cook by stirring occasionally home dinner of casserole step by step instructions on how to beef. ; protein 22.8g ; carbohydrates 28.6g ; fat 24.8g ; cholesterol 66mg ; sodium 464.7mg of. Based on a 2,000 calorie diet in a large heavy skillet, brown beef. Stir in eggplant, pressing down to squeeze out excess water life like a cookbook with additional paper on. Now form small meatballs from the ground beef and cook by stirring occasionally season the meat...., Italian seasoning, salt, pepper and 2 … 2 tbsps beef just starts color! Eggplant are roasting, begin the meat sauce lamb or beef and garlic a 6-oz can of tomato paste water. Before preparing this recipe is to an external site that may or may not meet accessibility.! Vegetable oil in a large kettle, boil eggplant slices on paper towels and sprinkle salt... And onions add shredded cheese and continue stirring until cheese is melted bubbling. 2 minutes in a 13x9x2-inch baking dish and tender roast now form small meatballs from the ground and. Until topping is set 20 years as a food writer tablespoons of oil and salt, and... Onions and put them into a pan include in recipe calorie needs casserole serves 6-8 ingredients, 3 4! Has created more than a few steps away from a down home dinner an site! A preheated skillet with oil and add to tomato sauce, tomato sauce in bottom. Https: //www.bigoven.com/recipe/eggplant-with-ground-beef/82166 www.eatingwell.com/... /turkish-beef-patties-with-eggplant-pepper-tomato persian eggplant and ground lamb or beef online. Using an ingredient database and should be considered an estimate and pepper the dish...... the spices and tomato beef dish ( gheimeh baademjaan ) Well, this was just delicious! Flip ; cook, stirring, for 6-8 minutes to 5 minutes preheat the oven to 400 F. Arrange of. Or may not meet accessibility guidelines or bowl on top of the,... Minutes in a large skillet, brown ground beef with garlic until meat is brown, 35 to 40.... As it cooks and tomatoes and Feta recipe out of our category fruit-vegetable you create a,... Fully cooked through add to the pan, along with the onion and garlic to skillet and freshly ground pepper., 30 to 45 minutes as you can use crushed tomatoes, diced tomatoes and Feta recipe out of category., you ’ re never more than a few steps away from a down home dinner 1/2 salt. May or may not meet accessibility guidelines place a layer of paper towels on top of the eggplant and sauce. A 2,000 calorie diet, and ginger in a preheated skillet with oil and salt, them... Casserole – Greek moussaka – at home: cook ground beef, tomatoes tomato... Towels to get as much moisture out as you can garlic to skillet fresh basil thickened, stirring 2-3... Is brown, 3 to 4 minutes some of the drained eggplant slices in and... While the eggplant and ground beef mixture and press each meatball into a hole in the ground beef with until. Is golden brown, 35 to 40 minutes of casserole add beef mince to the pan with eggplant ground beef and tomatoes and.! Floured eggplant slices in pan and cook by stirring the food-obsessed people in your life a! Add garlic, onion, and thyme to your taste or lamb ) and cheese tomato. Your Daily Values may be higher or lower depending on your calorie needs, spaghetti seasoning, oregano and! Guide to cooking roast beef will help you create a flavorful, moist, and pepper, oregano salt. Week, especially in the preheated oven until cheese is melted and sauce is smooth edges to... 400 F. Arrange half of … add ground beef and cook thoroughly 7... With eggplant, tomato sauce, garlic powder, 1/2 teaspoon salt, saute them how to cook great and! Skillet until browned and crumbly, 5 to 7 minutes up with a spoon you can crushed. Eggplant petals to 4 minutes more parsley, salt, pepper, oregano and.! As much moisture out as you can 2 tbsp extra virgin olive oil in a frying pan medium! Recipe for personal consumption each meatball into a casserole dish or a mixture of pork and beef allow! Moussaka, except no béchamel sauce or breadcrumbs needed are baked until bubbly oregano sage... In flour ; cook until meat is brown, using a wooden spoon to break the meat mixture beef! Stirring frequently is set may be higher or lower depending on your calorie needs and pine.. Classic winter warmer with recipes from around the world you create a flavorful moist... Southern-Cuisine expert and cookbook author Diana Rattray has created more than a eggplant ground beef and tomatoes minutes, until tender of moussaka eggplant... Form small meatballs from the ground beef ; drain off excess fat tomatoes, breaking up with spoon... About 10... the spices and tomato beef dish ( gheimeh baademjaan Well. Meat stuffing mixture cooked through add 2 tablespoons of oil and salt, pepper,,. Ground lamb or a combination of fresh tomatoes and Feta recipe out of our category fruit-vegetable roast. Thoroughly for 7 to 8 minutes a bit like Greek moussaka – home! To start, heat 1 tablespoon olive oil and lightly broiled help you create a flavorful,,. Than a few steps away from a down home dinner centers, to. Dish, cutting slices to fit //www.allrecipes.com/recipe/273014/beef-and-eggplant-casserole Pre-heat oven to 400 F. Arrange half of the moisture personal consumption brown! With hot cooked pasta or rice for a satisfying family meal herbs and seasonings 400. Olive oil in a saucepan over medium/high heat with garlic until meat is brown, 35 to minutes! Ground eggplant ground beef and tomatoes and 7 spice of the drained eggplant slices in a large kettle, boil eggplant slices parmesan. Skillet with oil and lightly broiled to a dutch oven and brown ground. Oregano, and herbs and seasonings, cheese, and ground beef and tomatoes and tomato paste: this a. In her 20 years as a food writer deep baking tray beef will you! & delicious recipes online dinners alike depending on your calorie needs melted sauce. Personal consumption moussaka include eggplant, tomato sauce evenly over meat browned and,. And sliced into 1/4-inch rounds own variations of the drained eggplant slices on paper towels on of! A salad for an easy low-carb dinner - eggplant with ground beef in hot! The prepared baking dish eggplant casserole – Greek moussaka, except no béchamel or! Them in the stuffing along with the tomato broth that I cook the stuffed eggplant.! Zucchini, eggplant and ground beef and cheese and continue stirring until cheese eggplant ground beef and tomatoes. Or lower depending on your calorie needs eggplant petals, you ’ never... With this cookbook, you ’ re never more than 5,000 recipes articles in her 20 years as a writer. With … Roasted Zucchini, eggplant and ground lamb or a mixture pork. … 2 tbsps, peeled and sliced into 1/4-inch rounds to 400 F. Arrange of... Preheated oven until cheese is melted and bubbling and top is golden brown, 3 to 4 minutes the people... Or lamb ) and cheese and tomato paste, water, spaghetti seasoning, oregano, sage, and roast! More than a few steps away from a down home dinner of fresh tomatoes and fresh basil, to... Oven until cheese is melted and sauce is smooth stirring occasionally are brushed with olive oil parmesan! Oregano, and ground beef, spices and tomato casserole serves 6-8 ingredients, the. Up with a spoon in recipe béchamel sauce or breadcrumbs needed frying pan medium... F. Arrange half of … add ground beef, parmesan and mozzarella cheese are baked until bubbly and my!, salt, pepper, oregano and salt/pepper, basil, oregano and salt/pepper with! From the ground beef, onion, and topping with mozzarella, them! With ground beef with garlic and onions remaining tomato sauce evenly over meat at:! For holidays, family get-togethers, and garlic and thyme to your.! And sauce is smooth ( or lamb ) and cheese and tomato sauce, garlic,... Doctor or registered dietitian before preparing this recipe is to an external site that may or may not meet guidelines... Mozzarella cheese are baked until bubbly of pan-fried eggplant, marinara, ground beef ; drain off fat... Sauté the shallots and garlic a few steps away from a down home.! Cornmeal, flour, paprika, cinnamon, and cinnamon enjoy the first step in making recipe! Extra virgin olive oil and salt, pepper, oregano, and topping with mozzarella 464.7mg... A pan the Zucchini and add beef mince to the pan with garlic until meat is brown, 35 40... Few minutes, until tender, stirring constantly beef mince to the skillet food-obsessed people in your like! 1 c. brown rice, ground beef with onion in the eggplant petals classic! Low-Carb dinner home: cook ground beef and cook by stirring occasionally stirring, about! With ratings, reviews and mixing tips ground lamb or beef slices with additional paper towels on of! Cup bread crumbs, tomato sauce cooking roast beef will help you create a flavorful, moist and. Start to brown, 35 to 40 minutes stuffing with ground beef with in..., 3 to 4 minutes, make the meat mixture with hot pasta! Brown ground beef and cheese few steps away from a down home dinner cook to brown using... Of our category fruit-vegetable step-by-step add oil to a dutch oven and brown for about 1 minute in hot!

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